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Happy Easter 2013!

Sunday, March 31, 2013


Today is the day that God has risen, let's rejoice! =)

Happy Easter Everyone, be safe! =)

Foam Moldings

Sunday, March 24, 2013

My husband and I have been slowly renovating our house since we bought it 3 years ago. We are also planning on ripping off the carpet and put either tiles or laminate wood flooring. I am also thinking on painting our living room's wall and maybe put foam moldingsI am really excited for our next project!

Anywayy, if you are looking for foam moldings, I suggest that you check out the web site foambymail.com as soon as you can.

Baby Bok Choy Stir-Fry

My husband loves baby bok choy so much that is why I was so happy when I've found this recipe.

Baby Bok Choy Stir-Fry

Ingredients:

2 large heads baby bok choy ( 1 lb. total)
1 tbsp. vegetable oil
1 1/2 cups small cauliflower florets 
1 small onion, halved and sliced
2 Roma tomatoes, cored and cut into eights
1 tsp. seasoned salt
1/2 tsp. garlic pepper

1.) Trim stem ends of bok choy. Wash leaves, drain and slice stems and leaves; set aside
2.) Heat oil in large nonstick skillet over medium-high heat/ Add cauliflower and onion; cook and stir 4-5 minutes or until onion is tender. Add bok choy, tomatoes, seasoned salt and garlic pepper. Cook and stir 4-6 minutes or until cauliflower is crisp-tender.

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The arc bobs against a god.

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